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TAFB Blog
Lentil Soup
Lentil Soup 2 tbsp olive oil1 small onion1 garlic clove2 celery stalks1 c c lentils6 cups broth2 sprigs parsleys/p to tastelime wedges to serve Rinse produce.Mince garlic. [...] Read more
Peachy Pops
A perfect frosty, fresh treat on a hot summer day! Fresh peaches combined with creamy yogurt make a healthy, fun snack.
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Lentils with Roasted Vegetables
A perfect frosty, fresh treat on a hot summer day! Fresh peaches combined with creamy yogurt make a healthy, fun snack.
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Easy Swiss Chard
A simple way to enjoy the spring or fall bounty of greens. Swiss chard has such appealing color and is packed with nutrition, but this recipe works […]
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Fresh Fig and Avocado Grilled Cheese
Jazz up your traditional grilled cheese sandwich with fresh figs, avocado and baby spinach. The combination of flavors is perfectly balanced and delicious!
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Sweet Roasted Figs
These delightfully simple roasted figs are the perfect dessert on a summer night. Serve with yogurt and granola for a nice treat.
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Fig, Apple and Balsamic Chutney
This delicious chutney can be used in so many ways! Try it with your favorite cheese, bread or crackers. Pork and turkey can also get a […]
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Roasted Eggplant
Roasting eggplant is a simple way to enjoy this healthy vegetable. Using heart-healthy oil and fast, dry cooking makes this a nutritious, savory side dish.
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Ratatouille
Ratatouille is a dish which originated in France as a filling meal using the farmer’s bountiful harvest. It is a versatile dish that can be served […]
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