Fighting Hunger doesn’t always start with a meal. It starts with those who serve. The Tarrant Area Food Bank’s volunteer opportunities range from quality control, community kitchen, community market, community gardens, mobile distributions and with our network of partner agencies. Whether you’re an individual, group, or company there are many opportunities to volunteer.
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Work together to sort and/or pack fresh produce, nonperishable foods, and household items, preparing them for distribution. Duties may include checking for expiration dates, quality control, labeling cans, bagging product.
Prepare healthy meals from scratch with guidance from our on-staff chefs.Volunteers will receive a briefing on the day’s meals to be prepared and assist with packaging and labeling meals, and kitchen cleanup.
Volunteers will have the opportunity to participate in all aspects of gardening including planting and harvesting. All of the produce harvested will go directly to families in our 13 county service area.
TAFB West's Community Market offers order pick-up every Friday. Volunteers will help get the orders ready and distribute them into vehicles as families arrive.
While volunteering at a mobile distribution, you will help distribute food and provide cheerful service to clients, and assist with set-up and teardown.