Zucchini Stir-Fry
Here is a quick, tasty way to serve up the summer bounty of squash. This simple recipe can be seasoned any way your family prefers. Quick cooking methods like […]
Strawberry Cucumber Salad
This honey-balsamic cucumber and strawberry salad is beyond refreshing. It is a healthy recipe that integrates an acidic flavor with sweetness. A perfect side dish for a picnic, lunch […]
Simple Roasted Cabbage
Enjoy this fresh and flavorful recipe courtesy of the TAFB Kitchen Garden Cooking School Harvest Series. This dish is quick, easy and delicious.
Oven Roasted Asparagus
Roasting vegetables is quick, easy and delicious! The bitterness is cooked away and the natural sugars caramelize. The savory flavors please even those with the most finicky appetites.
Crockpot Baked Beans
Baked beans are a popular comfort food. This recipe uses Canadian bacon which is far leaner than traditional bacon. Baked beans can be used as a side dish for […]
Sweet Potato Hash Browns
Try this version of a family favorite. Simple, quick and satisfying, this uses sweet potatoes for extra fiber and nutrition.
Carrots with Dried Cherries
The tart yet sweet addition of cherries transforms simple carrots into a tasty, colorful treat!
Roasted Veggies with Dried Plums
Roasting veggies brings out their natural sugars and makes them plain delicious! Dried plums add a sweet bite to the savory veggies.
Yellow Split Peas with Cauliflower
This Indian-inspired dish will fill your home with the delightful fragrance of cumin and turmeric. In addition to tasting wonderful, these spices are both known for some pretty impressive […]
Maple Roasted Acorn Squash
Here’s a vegetable side dish that disappears quickly! The beautiful colors please the eye and the roasted goodness pleases the palate.